| Brand Name | Maxxo |
| Material | Stainless Steel |
| Colour | Silver |
| Item Dimensions L x W x H | 40L x 21W x 12H millimetres |
| Power Source | Electric |
| Operation Mode | Automatic |
| Wattage | 300 watts |
| Voltage | 2.3E+2 Volts |
| Manufacturer | Maxxo |
About this item
- Professional food vacuum sealer with double welding for optimal storage of dry and wet food.
- Automatic and manual food vacuum sealer with fast marinating function for meat, vegetables, fish and soups.
- Powerful Maxxo food vacuum sealer with 4 vacuum pumps (72 l/min) and pressure up to 950 mbar.
- Premium stainless steel vacuum chamber with clear tempered glass lid.
- Intuitive touch digital control system for easy use at home or in the professional kitchen.
- Compatible with Maxxo VC1800 vacuum boxes thanks to the included hose.
- Includes: 30 reusable vacuum bags (28 x 33 cm) and a built-in cutter for rolls and bags.
- Large size food vacuum sealer accepts bags up to 30cm wide.
- Ideal for sous vide cooking, daily food vacuuming or preparing meals in advance.
- Quiet (<80dB), economical (300W), and durable - perfect for heavy or regular use.
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| Brand | Maxxo |
| Colour | Silver |
| Product Dimensions | 34 x 29 x 23 cm; 8.57 kg |
| Power / Wattage | 300 watts |
| Voltage | 2.3E+2 Volts |
| Material | Stainless Steel |
| Item Weight | 8.57 Kilograms |
| Spare part availability duration | Spare part information not available or provided |
3 special vacuum storage containers for vacuum machines (must have the same connector for the vacuum hose), food storage containers 700 ml, 1400 ml, 2000 ml and universal suction hose, ideal for pressure-sensitive foods (vegetables, fruits, mushrooms) as well as liquid foods (sauces, soups). The revolutionary way to keep food vacuum (airless). The vacuum sealer can retain the taste of food and allows storage time up to 5 times longer than traditional storage methods. Frozen foods are protected from freezer burn and loss of flavors. Dishwasher, refrigerator and freezer safe, suitable for vacuum storage of food and preservation of all nutrients.
